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Duration | 1:53 |
Preparation time | 6-7 hour |
Cooking time | 31-40 minutes |
Course | Snacks and Starters |
Cuisine | Indian |
Ingredients | Chickpeas, Crisp papdis |
Description | |
Others | Veg |
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A popular chaat recipe which is served in an earthen pot with a lot of butter, spicy chole and sprinkled with crushed Papdi to add the right amount of crunchiness! This is a Sanjeev Kapoor exclusive recipe.
Duration | 1:53 |
Preparation time | 6-7 hour |
Cooking time | 31-40 minutes |
Course | Snacks and Starters |
Cuisine | Indian |
Ingredients | Chickpeas, Crisp papdis |
Description | |
Others | Veg |