Sookhi Moong Dal
Simple can be awesome too. Just a light touch of spices to the versatile moong dal and you have a wonderful accompaniment to rotis/chapatis.
Simple can be awesome too. Just a light touch of spices to the versatile moong dal and you have a wonderful accompaniment to rotis/chapatis.
Fit for the royalty, marinated chicken pieces in a luscious smooth, flavourful and rich gravy is truly a treat to savour. Buttery lacchaa paratha goes best with it.
Refreshing and nourishing, this carrot and coriander soup is enlivened with spices and herbs. Serve it piping hot with bread sticks or lavash and enjoy the appreciation that is sure to come your way. That simple!!
Say baingan and the first dish that comes to mind is bharta. It is a smoked, charred and simple preparation of brinjal which is an all-time favourite of brinjal lovers. On flip side perhaps they love brinjal because of this preparation.
Learning these four marinades will always come handy what with so many fabulous recipes waiting to be made. Also, some ingredients in the marinade will surprise you.
Shallow-fried chicken dumplings cooked in an onion and yogurt-based gravy and layered with aromatic rice and a flavoured yogurt-mint-coriander mixture.
Low in calories but high in carbohydrates…have a bowlful of this salad when you need perk-me-up food. This is Sanjeev Kapoor exclusive recipe.