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Farali Chaat
Purple yam and farali chivda make a great combination for a lip-smacking chaat This is a Sanjeev Kapoor exclusive recipe.
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Cheesy Spinach Khandvi
The much loved Gujarati snack – khandvis made green with spinach puree and enriched with cheese spread. This is a Sanjeev Kapoor exclusive recipe.
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Cheesy Spinach Khandvi
The much loved Gujarati snack – khandvis made green with spinach puree and enriched with cheese spread. This is a Sanjeev Kapoor exclusive recipe.
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Pinwheel Khandvi
The famous Gujarati melt-in-the-mouth snack This recipe is from FoodFood TV channel
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Patra
Mutlilayered colcassia leaves with spices and steamed. This recipe is from FoodFood TV channel
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Panchkuti Dal
Five types of dal cooked together and served with a flavourful tempering. This is a Sanjeev Kapoor exclusive recipe.
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