Dimer Jhaal
A typical Bengali preparation – hard boiled eggs cooked in a spicy gravy This is a Sanjeev Kapoor exclusive recipe.
A typical Bengali preparation – hard boiled eggs cooked in a spicy gravy This is a Sanjeev Kapoor exclusive recipe.
A Bengali speciality – marinated fish pieces wrapped in banana leaves and steamed. This is a Sanjeev Kapoor exclusive recipe.
A Kolkata speciality – chicken cutlets covered with eggs. This is a Sanjeev Kapoor exclusive recipe.
Bengalis love mutton – most Sundays they have mutton for lunch and this is one of the more popular curries. This is a Sanjeev Kapoor exclusive recipe.
Most favoured Bengali fish curry – hilsa fish steamed with mustard paste. This is a Sanjeev Kapoor exclusive recipe.
A simple mutton dish cooked in Bengali style. This is a Sanjeev Kapoor exclusive recipe.
Bengali delicacy – a raw mango relish tempered with paanch phoran. This is a Sanjeev Kapoor exclusive recipe.