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Kasundi Chicken
A Bengali delicacy – chicken cooked in mustard flavoured gravy. This is a Sanjeev Kapoor exclusive recipe.
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Chingri Macher Malai Curry
Bengali speciality dish – prawns cooked in coconut milk with cashewnut paste. This is a Sanjeev Kapoor exclusive recipe.
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Chennar Payesh
A very popular Bengali sweet dish – they make this at most special occasions This is a Sanjeev Kapoor exclusive recipe.
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Doi Maach
Fish darnes cooked in yogurt based gravy with a medley of spices This is a Sanjeev Kapoor exclusive recipe.
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Dimer Jhaal
A typical Bengali preparation – hard boiled eggs cooked in a spicy gravy This is a Sanjeev Kapoor exclusive recipe.
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Fish Paturi
A Bengali speciality – marinated fish pieces wrapped in banana leaves and steamed. This is a Sanjeev Kapoor exclusive recipe.
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