Parsi Keema Pav
Parsis like their keema cooked this way which they enjoy with pav This is a Sanjeev Kapoor exclusive recipe.
Parsis like their keema cooked this way which they enjoy with pav This is a Sanjeev Kapoor exclusive recipe.
Mini hashbrowns with parmesan cheese adding a wonderful flavour and taste
Crunchy on the outside and juice inside – these boneless chicken pieces make a fantastic starter This is a Sanjeev Kapoor exclusive recipe.
Spicy paneer bhurji served in crisp papad cones This is a Sanjeev Kapoor exclusive recipe.
Very tasty and healthy, include these kababs in the menu of your next party This is a Sanjeev Kapoor exclusive recipe.
Crisp on the outside and spicy, soft, cheesy and full of flavour on the inside – these Spicy Paneer Rolls are a great snack to have with evening chai. Serve them garmagaram with some ketchup on the side and everybody is going to be a fan of your cooking. This is a Sanjeev Kapoor exclusive recipe.
Who doesn’t love a good Chicken Lollipop? Crisp on the outside, juicy and succulent on the inside – this recipe will give you the best results. Also, these delicious lollipops are baked instead of deep fried so you can eat them guilt free! This is a Sanjeev Kapoor exclusive recipe.
Packed with the tropical flavours of mango, coriander and coconut milk - this grilled chicken recipe is super simple to make and a welcome change from the usual boring ones. Serve it with a fresh salad on the side and enjoy! This is a Sanjeev Kapoor exclusive recipe.