Kale Chane with Rajgira Puri
Whole black gram soaked and cooked with simple spices. This flavourful bowl is best had with rajgira puris. This recipe featured on Food Food Channel.
Whole black gram soaked and cooked with simple spices. This flavourful bowl is best had with rajgira puris. This recipe featured on Food Food Channel.
A quick and easy side dish made with carrots and beans and garnished with scraped coconut. This is a popular South-Indian preparation generally served alongside rasam or dal rice.
A popular potato preparation from Madurai is full of flavour. Mashed potatoes, cooked with some aromatic ingredients, is extremely delicious. It is served wrapped in banana leaves usually with curd rice.
Chokha is a mashed relish traditionally made with roasted or grilled eggplant, tomato or potato. But here we have used sattu, which is a roasted chana dal flour. High in protein and fibre it is a healthy alternate to any vegetable.
Experience the delightful fusion of flavors in our 'Matar Mushroom Bharta', as it combines the earthiness of mushrooms with the wholesome goodness of peas. This recipe is from FoodFood TV channel
Spinach and coconut cream cooked with herbs, cheddar cheese and parmesan cheese, butter and almonds. This is a Sanjeev Kapoor exclusive recipe.
A simple preparation of mixed vegetables – speciality of the Sindhis. This is a Sanjeev Kapoor exclusive recipe.