Soji Appam.
Refined flour pooris stuffed with a filling of semolina cooked with coconut and jaggery This is a Sanjeev Kapoor exclusive recipe.
Refined flour pooris stuffed with a filling of semolina cooked with coconut and jaggery This is a Sanjeev Kapoor exclusive recipe.
Refined flour pooris stuffed with a filling of semolina cooked with coconut and jaggery This is a Sanjeev Kapoor exclusive recipe.
Popular south Indian bread made with rice and coconut milk batter served with vegetable stew This is a Sanjeev Kapoor exclusive recipe.
Wholesome kulchas stuffed with peas and paneer. This recipe is from FoodFood TV channel
Neer means water in Tulu and this dosa is made with a batter of watery consistency and hence it gets its name Neer Dosa. Since it is a non-fermented dosa it doesn't take as long to prepare and is delicious as well This is a Sanjeev Kapoor exclusive recipe.
Thin flat cracker bread popular in the Middle Eastern Cuisine, goes best with hummus This is a Sanjeev Kapoor exclusive recipe.
Paranthas stuffed with spicy grated cauliflower mixture, cooked till perfection This is a Sanjeev Kapoor exclusive recipe.