Breads

GLUTEN FREE CHICKPEA BREAD - skk

By Sanjeev Kapoor 25 Nov 2020

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LACHCHA PARANTHA - skk

Layered parantha lightly flavoured with dried mint leaves and dried fenugreek leaves This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 25 Nov 2020

Videos

ROASTED GARLIC BREAD - skk

Baguette slices smeared with herbed butter and baked till crisp This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 12 Nov 2020

Videos

AMRITSARI ALOO KULCHA - skk

Rich and oozing with butter, these kulchas are full of wonderful flavour and taste This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 29 Oct 2020

Recipes

Bhature - SK Khazana

Crisp outside and soft inside, these deep-fried breads go well with chole This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 28 Oct 2020

Recipes

Phulka - SK Khazana

Puffed rotis – light and easy to make This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 28 Oct 2020

Recipes

Luchi - SK Khazana

Popular Bengali puri which is made with refined flour This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 28 Oct 2020

Recipes

Jowar Bhakri - SK Khazana

Best eaten when hot off the tawa, these bhakris are a favourite of the rural Maharashtra This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 28 Oct 2020

Videos

MOOLI KA PARANTHA - skk

These paranthas are made differently – instead of using grated radish we have used radish micro greens which have a strong flavour of the radish This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 28 Oct 2020

Videos

LAVASH - skk

A thin flatbread usually leavened, traditionally baked in a tandoor but can baked in an oven tooA thin flatbread usually leavened, traditionally baked in a tandoor but can baked in an oven too This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 28 Oct 2020

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