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| Duration | 1:43 |
| Preparation time | 16-20 minutes |
| Cooking time | 31-40 minutes |
| Course | Breads |
| Cuisine | Lebanese |
| Ingredients | Refined flour (maida), Sumac |
| Description | Thin flat cracker bread popular in the Middle Eastern Cuisine, goes best with hummus. |
| Others | Veg |
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