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Sanjeev Kapoor

Gourmet Chicken Burger
BySanjeev Kapoor

As gourmet as it gets. Made with cheese stuffed patties and topped with caramelised onions make the burgers moist, juicy and bursting with flavours.

Burrito
BySanjeev Kapoor

Burrito is a popular Mexican dish that can be found at many Mexican restaurants and fast-food chains. It has kidney bean rice, chicken fajita, sour cream and salsa rolled in a tortilla and grilled. ...

Crème Brulèe
BySanjeev Kapoor

The classic French dessert, a Crème Brulee, takes a little bit of effort and time, but speaking of budget, it is well worth it. Lusciously creamy.

Tandoori Prawns
BySanjeev Kapoor

There are various things than can be cooked with tandoori masala. Here we have cooked prawns marinated in tandoori masala and it is just as tasty as tandoori chicken which is popular the world over.

Coffee Granola
BySanjeev Kapoor

A power-packed breakfast with a kick of coffee. This granola is one of the healthiest made with rolled oats, nuts and seeds. Eating a bowlful of this you the best of both worlds!

Keema Pav
BySanjeev Kapoor

This Iranian minced meat preparation is spicy and immensely flavourful. An amazing breakfast that goes well with Irani chai, bun maska or a half-fried egg on top.

Turkish Egg
BySanjeev Kapoor

Turkish eggs are poached eggs served over a bed of garlic-dill thick yogurt and drizzled with chilli butter. Have it once and you will probably want to have it often.

Mangalore Buns
BySanjeev Kapoor

Mangalore buns are a popular sweet street snack from the Mangalore region of the Indian state of Karnataka. They are typically round and fluffy in shape, and are often served with coconut chutney.

Eclairs
BySanjeev Kapoor

Crunchy and light airy choux pastry bars stuffed with whipped cream and topped with chocolate ganache. The crackle of the pastry, and the dense chocolate perfectly complement each other.

Breakfast Toast
BySanjeev Kapoor

Breakfast being the most important meal of the day, it is necessary that you eat something wholesome, healthy and also tasty. So here we bring you a medley of toasts that you will not be able to...

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