Sanjeev Kapoor

A sweet delight made with ripe bananas, rawa and handful of some other basic ingredients, mashed up together, shaped into small spheres and fried to golden perfection. The taste is oh so delicious....

Roasted Carrot Hummus is a creamy smooth hummus that is orange in colour, has the flavour of roasted carrot and is superb in taste. Expect a bit of sweetness and spice and of course a lot of wows...

Explore the most-loved potato recipes in this articles from every corner of India, and enjoy its unique flavors, spices, and cooking styles to this versatile ingredient.

A medley of tastes - sharpness of garlic, sweetness of palm and brown sugar, refreshing mint and nuttiness of peanut butter add a different zing to this fruit and vegetable salad.

The simplicity and mild taste of these avocado and prawn tartlets is sure to be a huge hit with all age-groups. Serve them as a starter at your cocktails and watch your guests enjoying them.

The colours and flavours of Asia. A light-blue fried rice, that’s commonly served in Malaysia and Thailand. Lightly flavoured with fried garlic and spring onions.

Caramel filled cookies are a type of cookie that have a gooey caramel filling inside. These cookies are known for their sweet and chewy texture, and the contrast of the soft caramel filling inside...

There's a lot of flavour packed in this little appetizer. A delicious chicken mixture on bite-sized crostini is a fabulous pass-around food with Italian red wine!

Get ready to explore this web stories and enjoy these refreshing beverages that offer a burst of flavour to help you stay cool, relaxed, and perfectly hydrated.

This fun way to have chicken is to give these bite-sized chicken pieces, a lovely flavourful coating and then deep-frying it. They are crunchy and simply irresistible.