Videos

Malai Parantha - SK Khazana

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If there is a lot of leftover sabzi, do not despair. Make delicious stuffed paranthe with it This is a Sanjeev Kapoor exclusive recipe.

As the name suggests, this flavourful dal is served at langar in the gurudwaras This is a Sanjeev Kapoor exclusive recipe.

A spicy chicken starter – spicy and bursting with flavour This is a Sanjeev Kapoor exclusive recipe.

Indian style praline made with jaggery and puffed rice This is a Sanjeev Kapoor exclusive recipe.

A traditional chicken dish from Konkan served with deep-fried rice flour vade or puris This is a Sanjeev Kapoor exclusive recipe.

Cottage cheese cubes marinated in saffron flavoured marinade and grilled with coloured capsicums This is a Sanjeev Kapoor exclusive recipe.

Spicy mutton mince mixed with rice and served with raita makes a fantastic one dish meal This is a Sanjeev Kapoor exclusive recipe.

A popular snack from Gujarat – a spicy potato mixture sandwiched in a pav and serve This is a Sanjeev Kapoor exclusive recipe.

Prawns cooked with kadai masala and served on a bed of roasted red pepper jam This recipe is from FoodFood TV channel

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