Spinach and Feta Quesadillas

Ingredients list for Spinach and Feta Quesadillas

• 2 bunches Spinach blanched, drained and chopped
• 8 Tortillas
• ½ cup Feta cheese
• ½ cup Cream cheese
• 1 teaspoon Garlic Powder
• 1 teaspoon Onion powder
• to taste Salt
• for cooking Olive oil

Method

1. Combine spinach, cream cheese, garlic powder, onion powder and salt in a bowl and mix well.
2. Spread some spinach mixture onto four tortillas and put some feta cheese on top. Cover with remaining tortillas.
3. Heat olive oil in a non-stick pan. Place the tortillas and roast till golden from both sides.
4. Cut it into wedges and serve hot.