Spicy Sichuan Peanut Sauce A spicy and all time relished easy to make sauce. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 30 Oct 2015 in Recipes Course New Update Main Ingredients Peanut butter , Chilli oil Cuisine Chinese Course Gravies, Sauces and Stocks Prep Time 0-5 minutes Cook time 6-10 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients list for Spicy Sichuan Peanut Sauce 1/4 cup Peanut butter 2 tablespoons Chilli oil 10 cloves Garlic chopped 1 teaspoon Sugar 1/4 cup Vinegar 1/4 cup Soy sauce Method Heat chilli oil in a pan, add garlic and sauté till fragrant. Add peanut butter, sugar and vinegar and cook till sugar melts. Stir in soy sauce. Cool and store in refrigerator. Nutrition Info Calories 766 Carbohydrates 5.9 Protein 0.3 Fat 82.4 #Sugar #Vinegar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article