How to make Rice Pudding with Fresh Fruits -
Rice pudding served topped with fresh fruits and jam
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Milk (दूध), Rice flour (चावल का आटा)
Cuisine : Fusion
Course : Desserts
For more recipes related to Rice Pudding with Fresh Fruits checkout Kesari Indrayani, Rabri, Coconut Bread Pudding, Coconut Custard . You can also find more Desserts recipes like Coffee Chia Pudding - SK Khazana Zebra Cake Caramel Walnut Chocolate - SK Khazana Chocolate Bread Bomb
Rice Pudding with Fresh Fruits Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 26-30 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Rice Pudding with Fresh Fruits Recipe
Milk 2 cups
Rice flour 2 tablespoons
Sugar 2 tablespoons
Raspberry jam 3-4 tablespoons
Mixed fruits chopped 3-4 tablespoons
Method
Step 1
Heat milk in a non-stick pan.
Step 2
Mix rice flour with ¼ cup hot milk to make a smooth paste. When milk comes to a boil, add 3 tablespoons rice flour paste and mix well. Cook till mixture thickens a little.
Step 3
Add sugar and mix till sugar dissolves completely.
Step 4
Cool and pour into thin long glasses.
Step 5
Drizzle some raspberry jam on top and garnish with chopped mixed fruits of your choice and serve.
Nutrition Info
Calories : 621 Kcal
Carbohydrates : 103.9 gm
Protein : 14.2 gm
Fat : 16.5 gm
Other : Calcium-480mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
