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Main Ingredients | Peanuts,roasted, Sesame seeds (til),toasted |
Cuisine | Chinese |
Course | Main Course-Chicken |
Prep Time | 16-20 minutes |
Cook time | 26-30 minutes |
Serve | 4 |
Taste | Select Taste |
Level of Cooking | Medium |
Others | Non Veg |
Ingredients list for Peanut Sesame Chicken
- 4 tablespoons Peanuts,roasted
- 2 tablespoons Sesame seeds (til),toasted
- 500 grams Boneless chicken breasts,cut into thick strips
- 6 tablespoons Sesame oil (til oil)
- 3-4 large Babycorns,diagonally sliced
- 5-6 small florets Broccoli
- 1 cup Orange juice
- 2 Wonton wrappers
- to taste Salt
- 2 teaspoons Soy sauce
- 1 tablespoon Cornflour/ corn starch
- 1 small Red capsicum,seeded and sliced
Method
- Heat two tablespoons sesame oil in a wok. Add baby corn and sauté. Add chicken and continue to sauté. Add broccoli and orange juice and cook.
- Heat the remaining sesame oil in another pan. Roll the wonton strips and further cut them into thin slices. Add it to the pan and fry till crisp. Add salt, soy sauce to the chicken and mix. Add cornflour mixed in half a cup of water and add to the chicken along with peanuts and sesame seeds. Mix well. Add red capsicum and cook on high heat for two minutes.
- Transfer into a serving dish. Top it with fried wonton strips and serve hot.
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