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Mango Mojito
| Main Ingredients | Medium totapuri mangoes, Fresh mint leaves |
| Cuisine | Fusion |
| Course | Beverages |
| Prep Time | 15-20 minutes |
| Cook time | 0-5 minutes |
| Serve | 1 |
| Taste | Sweet & Sour |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients
- For one portion
- ½ medium mango, pulp removed
- ½ passion fruit
- ½ lemon, thinly sliced
- 3-4 fresh mint leaves
- 1 tbsp sugar syrup
- Ice cubes as required
- Fresh mint leaves as required
- Drinking soda for topping
- Fresh mint sprig for garnishing
Method
- Scoop mango flesh and passion fruit flesh into a mortar. Add 2-3 lemon slices and some torn mint leaves and crush with a pestle.
- Put mixture into a cocktail shaker. Add sugar syrup and some ice cubes, cover and shake well.
- Put some ice cubes, 2-3 lemon slices and some mint leaves in a serving glass. Pour drink in it and top with some drinking soda.
- Garnish with mint sprig and serve chilled.
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