Khichdi With Gajar

A nutritious and wholesomesome khichdi with the addition of carrots in it. Quick and easy Khichdi recipe. Toddlers will love this with medium spiced and mushy rice This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor 08 Mar 2019in Recipes Veg

New Update

Main Ingredients	Rice, Split skinless green gram (moong dal
Cuisine	Indian
Course	Rice
Prep Time	6-10 minutes
Cook time	16-20 minutes
Serve	4
Taste	Mild
Level of Cooking	Moderate
Others	Veg

Ingredients list for Khichdi With Gajar

2 tablespoons Rice soaked
2 tablespoons Split skinless green gram (moong dal soaked
1/2 small Carrot grated
to taste Salt

Method

Put the rice and dal in a pan.
Add one cup of water and salt.
Cover and cook for three to four minutes.
Add carrot and cover and cook till everything is completely soft.
Mash with a hand blender, cool slightly and feed the baby.

Nutrition Info

Calories	232
Carbohydrates	46.3
Protein	10
Fat	0.7
Other Fiber	Fiber- 4.6gm

#Rice #Salt #Carrot