Garlic Grilled Tomatoes

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Ingredients 

• 6-4 garlic cloves, chopped
• 4 medium tomatoes
• 3 tablespoons olive oil
• Salt to taste
• 1/2 teaspoon crushed black peppercorns
• 4-5 basil leaves + for garnish

Method

1. Discard the eye of the tomatoes and cut the base to flatten it. Cut into two parts.
2. Combine 1 tablespoon olive oil, garlic, salt and crushed peppercorns in a bowl. Roughly tear basil leaves and add. Mix well and add 1 tablespoon olive oil and mix again.
3. Add tomatoes and mix well. Set aside for 10-15 minutes.
4. Heat remaining oil in a non-stick grill pan. Add the marinated tomatoes and grill till evenly done from both the sides.
5. Garnish with finely shredded basil leaves and serve immediately.

Nutrition Info