Fresh Fruit Yogurt

Main Ingredients	Yogurt, Mango
Cuisine	Fusion
Course	Desserts
Prep Time	1.30-2 hour
Cook time	0-5 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients list for Fresh Fruit Yogurt

• 2 cloves Yogurt
• 2 tablespoons Mango
• 4-5 strands Saffron (kesar)
• 1 Mango
• 1 Apple
• 8-10 Cherries
• 1 teaspoon Raisins
• 3-4 Cashewnuts

Method

1. Wash, peel and remove seed from mango and cut into half inch sized cubes. Wash, peel, core and cut into half inch sized cubes. Wash cherries and keep aside. Combine all fruits and refrigerate until the serving time.
2. Destalk and wash raisins, finely chop cashewnuts. In a bowl combine yogurt, sugar, saffron and whisk until sugar is completely dissolved. Just before serving time mix in fruits and serve chilled garnished with raisins and cashewnuts.

Nutrition Info

Calories	667
Carbohydrates	97.6
Protein	17.8
Fat	22.9
Other Fiber	Potassium- 1182mg