Coconut Sambol

This is a Sri Lankan style coconut chutney. This is a Sanjeev Kapoor exclusive recipe.

New Update
Coconut Sambol
Main Ingredients Coconut, Onions
Cuisine Sri Lankan
Course Pickles, Jams and Chutneys
Prep Time 6-10 minutes
Cook time 0-5 minutes
Serve 4
Taste Spicy
Level of Cooking Easy
Others Veg

Ingredients list for Coconut Sambol

  • 1/2 cup Coconut
  • 1 medium Onions roughly chopped
  • 2 Green chillies roughly chopped
  • 2-3 Garlic cloves
  • 1 1/2 teaspoons Red chilli powder
  • to taste Salt
  • 1/4 teaspoon Black pepper powder
  • Juice of 1 lemon


  1. Put coconut, onion, chillies, garlic cloves, red chilli powder, salt, pepper powder and lemon juice in the bowl of a food processor and grind till smooth.
  2. Transfer into a serving bowl and serve immediately.

Nutrition Info

Calories 321
Carbohydrates 22.9
Protein 4.4
Fat 23.5