Coconut Kulfi - Cook Smart

Coconut enhances the texture and flavour of this delicious kulfi This recipe is from FoodFood TV channel

New Update
Coconut Kulfi - Cook Smart

Main Ingredients Coconut milk powder, Tender coconut flesh
Cuisine Indian
Course Mithais
Prep Time 4-5 hour
Cook time 11-15 minutes
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg

Ingredients list for Coconut Kulfi - Cook Smart

  • 6 tablespoons Coconut milk powder
  • 1 cup Tender coconut flesh
  • 2 teaspoons Fresh coconut grated
  • 1 litres Milk
  • 4 tablespoons Khoya grated
  • 1 cup Sugar


  1. Heat milk in a deep non-stick pan. Add coconut milk powder, mix well and let it reduce.
  2. Add khoya, mix well and cook till it thickens.
  3. Place coconut flesh in a grinder jar and grind finely. Add ground coconut flesh to the pan and mix well. Add grated coconut and mix well.
  4. Add sugar, mix well and cook till the sugar melts. Switch off heat and cool down to room temperature.
  5. Pour into aluminium kulfi moulds, cover with the lid and freeze till set. Serve.