Chocolate Walnut Kheer

Ingredients list for Chocolate Walnut Kheer

• 1/2 cup + for garnish Dark chocolate grated
• 1/2 cup + for garnish Milk roasted and crushed
• 2 tablespoons Rice
• 4 cups Milk
• 1/4 cup Mawa (khoya) grated
• 1/3 cup Sugar

Method

1. Take rice and milk in a deep pan and cook stirring continuously so that the rice does not stick to the bottom. Cook till the rice is soft and the milk reduced.
2. Add mawa and mix. Add sugar and stir till it dissolves. Add crushed walnuts and stir.
3. Transfer into a bowl and add chocolate and mix. Cool and chill. Pour into individual bowls.
4. Sprinkle grated chocolate over the top, place a walnut in the centre and serve.

Nutrition Info