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Main Ingredients | Dark chocolate, Eggs |
Cuisine | Fusion, , , , |
Course | Snacks and Starters |
Prep Time | 11-15 minutes |
Cook time | 31-40 minutes |
Serve | 4 |
Taste | Sweet |
Level of Cooking | Easy |
Others | Non Veg |
Ingredients list for Choco Bite Muffins
- 30 grams Dark chocolate chopped
- 3 Eggs
- 100 grams Dark chocolate slab
- 185 grams Sugar
- 200 grams Butter
- 175 grams + 2 tablespoons Refined flour (maida)
- ½ teaspoon Baking powder
- ½ tablespoon Instant coffee powder
Method
- Preheat oven to 180° C.
- Put butter, sugar and cream in a bowl and beat with an egg beater.
- Break eggs into the mixture, one at a time, add vanilla essence and continue to beat.
- Put chopped chocolate in a bowl and melt in a microwave.Temper it and add to the butter-sugar mixture and beat again to combine well.
- In another small bowl, mix the coffee with little water and heat in a microwave for half a minute. Set aside to cool.
- Sieve the flour and baking powder into the butter-sugar mixture and gently fold in till everything is well combined.
- Add coffee decoction and gently fold into the mixture.
- Roughly chop chocolate slab, mix half of it with two tablespoons refined flour and fold into the mixture.
- Divide equally into muffin moulds, top it up with the remaining chopped chocolate slab and bake in the preheated oven at 180°C for approximately twenty minutes.
- Remove the muffins from the moulds and place them on a serving dish. Serve immediately.
Nutrition Info
Calories | 3753 |
Carbohydrates | 369.5 |
Protein | 52.5 |
Fat | 229.4 |
Other Fiber | Iron- 23.4mg |
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