How to make Cheesy Puchkas -
These puchkas have gone international
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Crisp puris (पानी पूरी / गोलगप्पे ), Mozzarella cheese (मोज़ारेला चीज़)
Cuisine : Fusion
Course : Snacks and Starters
For more recipes related to Cheesy Puchkas checkout Puchka, Pani Puri With Aamras, Papdi Chaat, Moong And Pumpkin Golgappe . You can also find more Snacks and Starters recipes like Upavas Ki Kachori, Vegetarian Meatballs-SK Khazana, Garlic And Hazelnut Crusted Prawns, Moong Fingers.
Cheesy Puchkas Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 16-20 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Cheesy Puchkas Recipe
Crisp puris 12-16
Mozzarella cheese gratedx as required
Pizza sauce as required
Corn kernels blanched 3 tablespoons
Small green capsicum finely chopped 1
Small red capsicum finely chopped 1
Salt to taste
Dried mixed herbs to sprinkle
Fresh basil leaves torn 5-6
Cheese sauce as required
Fresh parsley chopped to garnish
Method
Step 1
Preheat oven to 180º C.
Step 2
Break the top of puris or puchkas a little and arrange on a baking tray.
Step 3
Stuff each with some Mozzarella cheese, dash of pizza sauce, 3-4 corn kernels, some green and red capsicums.
Step 4
Sprinkle salt and some mixed herbs and top with some basil leaves, dash of cheese sauce and some more Mozzarella cheese.
Step 5
Put the tray in the preheated oven and bake till the cheese melts.
Step 6
Garnish with parsley and serve immediately.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
