Cheesy Chicken Lollypop This recipe is from FoodFood TV channel By Sanjeev Kapoor 04 May 2016 in Recipes Course New Update Main Ingredients Chicken, Cheese Cuisine Fusion Course Snacks and Starters Prep Time 16-20 minutes Cook time 16-20 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Non Veg Ingredients list for Cheesy Chicken Lollypop 8 tablespoons Chicken 1 cup Cheese 7-8 fresh basil leaves to taste Salt 1 teaspoon fresh chopped tarragon 1 small onion finely chopped 2¼ cups breadcrumbs for deep-frying Oil Method Finely shred basil leaves and put in a bowl. Add chicken mince, salt, tarragon, onion and 1¼ cups breadcrumbs and mix well. Divide the mixture into 8 equal portions, stuff each portion with 1 tbsp grated cheese and shape them into a ball. Coat the balls in the remaining breadcrumbs. Heat sufficient oil in a kadai. Deep-fry balls till golden and crisp. Drain on absorbent paper. Insert a lollypop stick in each fried ball and serve hot. Nutrition Info Calories 1663 Carbohydrates 190.4 Protein 99 Fat 54.9 Other Fiber Iron- 19mg #Cheese #Chicken #Oil #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article