How to make Cheesy Apple Toasties -
Delicious apple flavoured bread toasts.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Processed Cheese (प्रोसेस्ड चीज़), Apples (सेब)
Cuisine : Fusion
Course : Snacks and Starters
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For more recipes related to Cheesy Apple Toasties checkout Mexican Cheesy Chicken, Cheesy Corn Balls, Cheese and Olive Sandwich, Schezwan Cheese Fritters . You can also find more Snacks and Starters recipes like Crispy Arbi Tukras Mini Chinese Samosa Cheesy Corny Spinach Balls Pavbhaji Bun
Cheesy Apple Toasties Recipe Card
Ever wondered why the phrase “say cheese” is used just before a photograph is clicked? Simply because ‘cheese’ makes one smile! Not only the word but cheese as a food makes a lot of palates happy. It is an inexpensive, versatile and nourishing food. We have our very own Indian version as well as the ones made from soy milk that are even healthier. Whichever form, this is one food that is loved by one and all!
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Cheesy Apple Toasties Recipe
Processed Cheese grated 4 tablespoons
Apples grated 1/2 cup
Bread slices 4
Butter 2 tablespoons
Carrot grated 2 tablespoons
Method
Step 1
Preheat the oven to 180°C.Apply half teaspoon butter on each bread slice and keep aside.
Step 2
Place the bread slices, with the buttered sides facing upwards, on a clean flat surface and spread two tablespoons of grated apples evenly on each slices.
Step 3
Sprinkle one tablespoon of cheese and one and a half tablespoons of grated carrot over the apple and arrange them on a baking tray.
Step 4
Place the tray in the preheated oven and bake for six to eight minutes or till the cheese melts. Serve immediately.
Nutrition Info
Calories : 610 Kcal
Carbohydrates : 54.7 gm
Protein : 17 gm
Fat : 35.9 gm
Other : Calcium- 354.4mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
