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Caramelized Onion Dip
Main Ingredients | Onions, Cream cheese |
Cuisine | Fusion |
Course | Gravies, Sauces and Stocks |
Prep Time | 6-10 minutes |
Cook time | 10-15 minutes |
Serve | |
Taste | Tangy |
Level of Cooking | Easy |
Others | Veg |
Ingredients list for Caramelized Onion Dip
- 2 medium onions, thinly sliced
- 1/2 cup cream cheese
- 2 teaspoons lemon juice
- Salt to taste
- 2 tablespoons unsalted butter
- 1 cup yogurt
Method
- In a bowl whisk cream cheese and lemon juice together. Add salt, mix and set aside.
- Heat butter in a non-stick pan, add onions and salt and saute, stirring occasionally, until the onions turn a deep golden brown. Remove from heat and allow to cool.
- Mix together onions, yogurt, cream cheese-lemon juice mixture, chives, salt and pepper powder. Serve with the chips.
Nutrition Info
Calories | 658 |
Carbohydrates | 36.1 |
Protein | 22.5 |
Fat | 47.1 |
Other Fiber | Fiber- 5.5gm |
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