Brownie Bites

Dress up your classic brownies for a special occasion. If you love the fresh, moist, chocolate taste of brownies but hate to indulge in a whole one, you'll love making brownie bites This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 18 Mar 2021 in Recipes Course

New Update

Main Ingredients	Melted chocolate, Butter paper
Cuisine	American
Course	Desserts
Prep Time	51-60 minutes
Cook time	21-25 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients list for Brownie Bites

2 tablespo Melted chocolate
130 grams Butter paper
1/2 cup Condensed milk
1 teaspoon Vanilla essence
1 cup Refined flour
1/4 cup Cocoa powder
1/2 teaspoon Baking powder
1/3 cup Milk
10-15 + to sprinkle Walnuts chopped
to sprinkle Chocolate vermicelli
to sprinkle Colourful sprinklers

Method

Preheat oven to 180° C. Grease a square baking tin with some butter and dust with some flour.
Take butter in a mixing bowl, add condensed milk and vanilla essence and beat with a hand blender till light. Add melted chocolate and beat again.
Sift together flour, cocoa powder and baking powder into the bowl and fold in well. Add milk and mix. Add walnuts and mix well.
Spread the mixture into the prepared tin, tap gently and sprinkle walnuts on top.
Keep the tin in the preheated oven and bake for 20-25 minutes.
Remove the tin from the oven, cool and demould. Cut into cubes, place on a wire rack and pour melted chocolate on each. Set aside till the chocolate settles.
Sprinkle chocolate vermicelli and colourful sprinklers and serve immediately.

#Baking powder #Butter paper #Chocolate vermicelli #Cocoa powder #Condensed milk #Milk #Vanilla essence #Walnuts