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Baby Onions with Potatoes

Small they may be, but are bursting with flavour. A creamy preparation of onions and potatoes cooked with butter and herbs. This recipe is from FoodFood TV channel

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Baby Onions with Potatoes - SKK.JPG

Baby Onions with Potatoes

Main IngredientsBaby onions, Baby Potatoes
CuisineFusion
CourseMain Course Vegetarian
Prep Time21-25 minutes
Cook time31-40 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients 

  • 250 grams baby onions, peeled
  • 250 grams baby potatoes, boiled and peeled
  • 2 tablespoons butter
  • 1/2 teaspoon sugar
  • Salt to taste
  • A few sprigs of parsley
  • Crushed black peppercorns to taste
  • 1/4 cup fresh cream

Method

  1. Heat butter in a non stick pan, add onions, sugar, salt and mix. Cover and cook for 2-3 minutes. Chop parsley finely.
  2. Add potatoes and freshly crushed black peppers and toss. Add ¼ cup cream and toss. Add parsley and mix. Serve hot.

Nutrition Info

Calories804
Carbohydrates93.7
Protein27.8
Fat39.8
Other Fiber4
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