Weekends are the time to just chill and have a good time. It can either be all alone or in the company of some close friends just chilling. And if you’re looking to party with your friends or family this weekend, we’ve got a delicious menu that you could serve and be the star of the show.
If you’re looking for a delicious soup recipe, this Mushroom Soup with Light Soy will definitely take the cake. Made with button and shiitake mushrooms along with some oriental sauces and a light dash of the classic soy, it not only brings a different set of flavours to the table, but it also tastes downright amazing. Consume it just like that or keep some crispy fried noodles to its side to make things more delectable.
Everyone loves a sinfully indulgent starter and this delicious Cheese Kurkure recipe would definitely steal the show. Crunchy on the outside and delicious cheesy goodness on the inside.
Stuffed with mozzarella and cheddar cheese the rolls are deep-fried till crisp. This dish is a sure hit for both kids and adults.
Jumping to the main course, nothing can beat a nice place of any fried rice recipe. So we’re keeping it classic with Vegetable fried rice. To accompany this we’re adding Stir Fried Eggplant with Beans that will add some crunch along with a set of contrasting flavours to complement the fried rice. The dish also includes some good old tofu to make things more interesting. These recipes are not only simple to make, but they get ready in an instant and deliver phenomenal results.
If you’re looking for a main-course in non-veg, and want to try interesting than a boring chicken curry recipe, then this new avatar of the classic Butter Chicken should be perfect. Butter chicken, although is popularly consumed with tandoori rotis or naan, pairs beautifully with some steamed rice too. In this recipe too, the classic butter chicken is cooked with delicious basmati rice along with some more additions to make the flavours more vivid and vibrant. This serves to be an interesting one-pot meal that is not only filling, but also downright delicious.
A dessert completes any great dinner. So it is imperative that it needs to be perfect in every sense. For a party of people, nothing can be a more perfect dessert than a nice bowl of Gulab Jamuns. Firstly they’re simple to make, secondly they’re ideal to serve it to a large party of people and thirdly they taste downright amazing. This quick gulab jamun recipe should do the trick for you.
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.