Peri Peri Makhana- Sk Khazana
These masaledar crisp makhana make excellent starter - goes well with cocktails This is a Sanjeev Kapoor exclusive recipe.
These masaledar crisp makhana make excellent starter - goes well with cocktails This is a Sanjeev Kapoor exclusive recipe.
Marinated pieces of pineapple, cottage cheese and coloured capsicums are grilled and made into a delicious chaat This recipe has been featured on the show Khanakhazana.
Creamy sweet seasoned yogurt with tangy and sweet flavour of tropical pineapple. The bite of pineapples adds to an amazing texture.
"Crunchy puffed lotus seeds coated in homemade peri peri masala for a spicy, irresistible snack." This recipe has been featured on the show Khanakhazana.
"Spiced potatoes topped with a perfectly fried egg for a comforting, savoury delight." This recipe has been featured on the show Khanakhazana.
Crispy fried corn kernels tossed in peri peri masala powder and served This is a Sanjeev Kapoor exclusive recipe.
A very popular Indo-Chinese dish which is a mix of noodles, rice and schezwan sauce! A must try for sure! This is a Sanjeev Kapoor exclusive recipe.