Mixed Vegetable Restaurant Style - SK Khazana
Mixed vegetables cooked in onion-tomato masala – restaurant style This is a Sanjeev Kapoor exclusive recipe.
Mixed vegetables cooked in onion-tomato masala – restaurant style This is a Sanjeev Kapoor exclusive recipe.
Make this flavorful masoor dal, a favorite of the Assamese, and serve it with rotis This is a Sanjeev Kapoor exclusive recipe.
Puris stuffed with spicy and flavorful coconut mixture This is a Sanjeev Kapoor exclusive recipe.
You have eaten tangy pani puri many times now try out this sweet and sour one – it is totally lip smacking This is a Sanjeev Kapoor exclusive recipe.
This is instant dhokla that is very easy on the palate and can be digested instantly too This is a Sanjeev Kapoor exclusive recipe.
Mango is perhaps the most versatile fruit – it can be eaten by itself or made into desserts or even to make savory dishes like kadhi This is a Sanjeev Kapoor exclusive recipe.
Another version of medu vada – some masalas mixed with the batter before deep-frying This is a Sanjeev Kapoor exclusive recipe.