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Masala Vada - SK Khazana

Another version of medu vada – some masalas mixed with the batter before deep-frying This is a Sanjeev Kapoor exclusive recipe.

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Duration 1:21
Preparation time 5-6 hour
Cooking time 11-15 minutes
Course Snacks and Starters
Cuisine South Indian
Ingredients Split black gram skinless (dhuli urad dal), Crushed black peppercorns
Description
Others Veg
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