Mushroom Shawarma
Mushrooms marinated in a flavourful yogurt-based marinade, grilled and shredded spread over khaboos bread lined with hummus and then rolled to make these shawarma style rolls. This is a yummy fusion snack.
Mushrooms marinated in a flavourful yogurt-based marinade, grilled and shredded spread over khaboos bread lined with hummus and then rolled to make these shawarma style rolls. This is a yummy fusion snack.
Apple Pie Chia Pudding is a simple breakfast recipe that tastes absolutely delicious. Chia seeds are nutritious and soaking them overnight in milk adds to its nutrient value.
For the love of tea…no desserts… actually both. This cheesecake has masala chai suffused into the cream cheesecake, then spread over a base of glucose biscuits. This dessert will wow both tea lovers and dessert fans.
Traditional dish from Bihar, litti is made with whole wheat flour dough, shaped into balls, stuffed into spiced sattu and baked over an open fire or in a tandoor. Served with spicy chokha and dal it makes a complete meal.
A popular Parsi tea time snack made with only a handful of ingredients. Each bite of Bhakra gives you pure delight. Try out these sweet, crisp and puffed puri today.
A popular Indian street food made with tandoori-roasted potatoes, which are then tossed with yogurt, chutneys and other flavourful ingredients.
Sizzling Brownie! Yes, that dessert that’s often the most-ordered dessert at cafes and restaurants. Now with this recipe you can make it at home.