Al Fahan Chicken
This dish originated in the Gulf but now it is more popular in India, especially in Kerala. Fahum is the Arabic word for coal and therefore the name of this dish since originally it was grilled over coal fire. Now of course it is cooked in an oven or open flame of a gas stove. Chicken marinated in a flavourful masala that is popularly used in Arabic dishes, cooked in the oven before finishing over direct flame.
Lasagna Roll Ups
Generally lasagna sheets are layered with some stuffing and creamy sauce between each sheet and baked. In this recipe we have spread sauce and stuffing over each lasagna sheet, tightly rolled them and arranged in a casserole and baked.
Mooli Thepla
Theplas are traditional flatbread from Gujarat, made with whole wheat flour or millet flours, spices, herbs, yogurt and greens or vegetables like fresh fenugreek leaves or radish or bottle gourd. They are low in calories with very little oil or ghee or butter used to cook them. But they are rich in fiber and other nutrients.
Atukula Vadai (Poha Vada)
Poha can be used to make snacks other than batata pohe and kanda pohe. Here you can see we have used to make delicious vadas. Best part of these vadai is that they are crisp on the outside and soft inside making them so appealing. Besides they are easy to make and get ready in a jiffy.
Rasmalai Cake
East-west fusion cake flavoured with saffron, screwpine water, rose water and cardamom powder – it is so very delicious that you will not be able to stop at eating one slice. Rasmalai helps to keep the cake moist.
Teen Dal ke Dahi Bhalle
Make the ultra popular Delhi ka chaat even more interesting by combining the magic of three Dals into Dahi Bhalle .Try this delicious recipe to satiate your next chatpate cravings!
Jodhpuri Kabuli
This elaborate Rajasthani recipe takes some effort to make but the end result is well worth it. A type of biryani or rice preparation where in deep-fried vegetables, bread cubes and nuts enhance the taste and flavour. A royal treat, indeed!
Chickpeas And Avocado Salad
Chickpeas, avocados, lettuce leaves, radish and a flavour-packed dressing, and now you've a wonderful salad ready within minutes! A nutrient rich salad which can serve as a meal by itself. It has essential vitamins, minerals, carbohydrate, fiber and fat. So why wait, just make it, serve it and enjoy it yourself
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