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Onion Fried Chicken
Marinated boneless chicken pieces when cooked with onions till they turn golden result in a wonderful flavour and taste. Further tossed in a flavourful mix of sauces is a must try lip-smacking recipe.
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Spring Onion Pancakes
Pancakes are made by many cultures with different ingredients the world over. Some of them are sweet and some savoury. One example of savoury pancake is South Indian dosa that is so popular not only in our country but outside it too. The one thing common among all of them is that they are flat in shape. Here is a savoury pancake that has the predominant flavour of spring onions. Try it – you will enjoy it.
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Stir Fried Moongre
Radish pods taste almost like radishes which grow from them. They are spicy and crunchy. They are best eaten raw but taste equally good if lightly stir fried with minimum ingredients. You can also use them in green salads, wraps, sandwiches or even noodle dishes or even as garnish.
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Spicy Tomato Jam
Tomatoes cooked with sugar, vinegar, garlic, ginger and red chilli powder to make an unusual jam. Best enjoyed with parathas or toasted bread.
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Rosogolla
The pride of Bengal – now well loved all over the world This is a Sanjeev Kapoor exclusive recipe.
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Mixed Vegetable Manchurian
A popular Indo-Chinese dish - deep fried mixed vegetable dumplings in spicy manchurian sauce. This recipe is from FoodFood TV channel
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Seafood Manchurian
Deep-fried fish and prawn balls cooked in Manchurian sauce.Fish Manchurian is a slight variation to your favourite seafood .Indian chinese recipes are very popular in Indian restaurants. These dishes taste sweet, sour and slightly hot. This is a Sanjeev Kapoor exclusive recipe.
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