Water chestnuts

Double Layered Ravioli

By Sanjeev Kapoor 24 Feb 2017

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Sweet Potato Tikki

Ultimate in deliciousness, these sweet potato and chickpeas tikkis will gladden your heart. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 17 Nov 2016

Recipes

Chicken and Water Chestnut Parcels

Spicy chicken mince mixture sandwiched between water chestnut halves, dipped in eggs, coated with flour-sesame seed mixture and deep fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 08 Nov 2016

Recipes

Shrimps Peking

Batter fried prawns served with a lightly flavoured sauce. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 20 Sep 2016

Recipes

Mandarin Chicken

Tangy and lip-smacking, this chicken is very refreshing. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 11 Aug 2016

Recipes

Waterchestnut and Mushroom Stir Fry

Water chestnuts stir fried with mushrooms and oriental sauces. Serve this along with fried rice or on it's own. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 04 Aug 2016

Recipes

Steamed Shrimp Wontons

Wontons make Chinese cuisine proud and this is one great example of it. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 20 Jul 2016

Videos

Crispy Water Chestnuts

Deep-fried water chestnuts stir-fried in a simple sauce. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 29 Jun 2016

Videos

Chicken and Water Chestnut Parcels

Spicy chicken mince mixture sandwiched between water chestnut halves, dipped in eggs, coated with flour-sesame seed mixture and deep fried. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 29 Jun 2016

Recipes

Stir Fried Vegetables

Mushrooms, pak choy, corn and coloured peppers add plenty of flavour and colours to this Chinese style stir fry. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 13 Apr 2016

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