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Multigrain Chicken Frankie
A wholesome wrap featuring spiced chicken filling rolled in a soft multigrain roti, offering a balanced taste and nutrition. This is a Sanjeev Kapoor exclusive recipe.
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Broccoli Tart
As the name suggests, the tarts in this recipe are made of a delish mixture of minced broccoli and Parmesan cheese and also, stuffed with a creamy stuffing. This is a Sanjeev Kapoor exclusive recipe.
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Momos
Momos are steamed dumplings filled with vegetables, meat, or paneer, flavoured with spices and served with a tangy spicy chutney. A popular street food from Tibet, Bhutan, Nepal and North East Indian region. This is a Sanjeev Kapoor exclusive recipe.
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Rajma Cheese Parantha
Dough made with delicious rajma and stuffed with oozy cheese is the parantha that needs to be made because it is just divine !! This is a Sanjeev Kapoor exclusive recipe.
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Chana Jor Garam Tikki
A crispy, protein-rich snack made with spiced mashed chickpeas, shaped into tikkis and pan-fried to golden perfection. Packed with bold flavours and a satisfying crunch. This is a Sanjeev Kapoor exclusive recipe.
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Spinach and Ricotta Ravioli
A mixture of spinach and creamy ricotta cheese stuffed in pasta dough and tossed in butter sauce. This is a Sanjeev Kapoor exclusive recipe.
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Tel Poli
A rich and flaky Maharashtrian sweet flatbread stuffed with a jaggery-lentil filling, cooked with generous amounts of ghee for a festive treat. This is a Sanjeev Kapoor exclusive recipe.
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