Split red lentils (masoor dal)

Tomato Lentil Soup

By Sanjeev Kapoor 12 May 2025

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Kunukku (Lentil Fritters)

These deep-fried crispy, savoury, rice and assorted lentil fritters are a great snack or a side dish. This is Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 29 Oct 2024

Recipes

Khandeshi Khichdi

This khichdi is not only full of flavour, it is also very nutritious. It is made with enriching dals and rice, peanuts and plenty of onions that makes eating this khichdi an unforgettable experience. Besides it is flavoured with the special khandeshi garam masala.

By Sanjeev Kapoor 22 Jul 2024

Recipes

Masoor Dal Kanda

This is a semi dry preparation of masoor dal which can be enjoyed with bhakris. A typical rural Maharashtrian dish that is spicy and bursting with flavour, it is easy and quick to make. It makes a wholesome meal served with bhakris.

By Sanjeev Kapoor 06 Apr 2024

Recipes

Dhansak Croquettes

Flavorful bites combining the essence of Parsi dhansak curry with a crispy coating, offering a delightful fusion of textures and tastes. This recipe is from FoodFood TV channel

By Sanjeev Kapoor 08 Nov 2022

Videos

MOONG MOOSHUR DAAL - skk

A typical Bengali preparation – mixed split green gram and split red lentils that goes so well with steamed rice This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 09 Nov 2020

Recipes

Dal Lemon Rice - SK khazana

Lemon rice is a very popular South Indian dish and the variety of dals add their own special flavor and texture This is a Sanjeev Kapoor exclusive recipe.