Lamb Balls with Couscous
Mutton mince mixed with masalas, shaped into balls and cooked and served with couscous. This is a Sanjeev Kapoor exclusive recipe.
Mutton mince mixed with masalas, shaped into balls and cooked and served with couscous. This is a Sanjeev Kapoor exclusive recipe.
A speciality of Lahore – mutton cooked with chana dal and masalas. This is a Sanjeev Kapoor exclusive recipe.
Delicious and mouth watering kheema preparation This recipe is from FoodFood TV channel
Mixed vegetable mixture shaped into fingers, dipped in refined flour batter, rolled in breadcrumbs and deep fried. This is a Sanjeev Kapoor exclusive recipe.
Lightly spiced chicken cooked with spinach This recipe has featured on the show Khanakhazana.
Highly nutritious puris made of nachani flour served with garlic chutney. This recipe is from FoodFood TV channel