Spinach And Oats Pancakes
Surprise your kids with this lovely colourful pancake that has spinach and oats, means iron, carbs and fiber ka dose. To describe these pancakes in simple language, they are healthy and tasty too.
Surprise your kids with this lovely colourful pancake that has spinach and oats, means iron, carbs and fiber ka dose. To describe these pancakes in simple language, they are healthy and tasty too.
Poha is called aval in Tamil and Payasam is kheer. In this kheer sautéed poha is cooked in coconut milk and jaggery is the sweetener. This payasam is an aromatic, rich, and coconutty dessert that is amazingly delicious.
Dadpe pohe is made with thin pohe. A traditional Maharashtrian snack that is easy and quick to make and is popularly served at breakfast. It has a wonderful crunch and burst of flavours in every bite.
A sweet preparation that is ideal to be consumed during hot summer months. Pressed rice mixed with yogurt and jaggery and flavoured with green cardamom powder. Ripe banana slices and pistachio powder help to make the presentation more appealing.
"Elevate your poha with the nutritious power of moth and moong sprouts, adding a protein-rich punch to this beloved breakfast dish." This recipe is from FoodFood TV channel
A nutritious twist on the classic Indian flattened rice dish, incorporating sweet corn kernels for added texture and flavor, seasoned with traditional spices and garnished with fresh herbs for a delightful and wholesome breakfast or snack option. This is a Sanjeev Kapoor exclusive recipe.
Twist to the popular poha recipe with the addition of boiled corn kernels This is a Sanjeev Kapoor exclusive recipe.