Laal Maas
This spicy royal Rajasthani curry is not for the fainthearted. Lots of chillies, fragrant spices chunks of mutton cooked in plenty of ghee and infused with the smoky flavor of charcoal. This is a Sanjeev Kapoor exclusive recipe.
This spicy royal Rajasthani curry is not for the fainthearted. Lots of chillies, fragrant spices chunks of mutton cooked in plenty of ghee and infused with the smoky flavor of charcoal. This is a Sanjeev Kapoor exclusive recipe.
The popular missal pav in Kolhapuri style. A popular spicy dish from the western India which is made up of a spicy dish misal served bread or pav. This is a Sanjeev Kapoor exclusive recipe.
The popular egg curry in Kolhapuri style This recipe is from FoodFood TV channel
The popular Parsi dish of mixed dals, mixed vegetables and masalas, served with chicken. This recipe is from FoodFood TV channel
A popular Parsi dish – chicken cooked with mixed dals, vegetables and dhansaak masala. This is a Sanjeev Kapoor exclusive recipe.
A popular Gujarat dish - made from a combination of various dals. This recipe is from FoodFood TV channel
Eggs scrambled with chicken mince and spices.The simple Egg Bhurji steps up a notch in this recipe with the addition of keema! The vegetarians could substitute it with Soya granules as well! keema bhurji is a quick and easy twist on the Indian favorite of egg Bhurji! This is a Sanjeev Kapoor exclusive recipe.