Murgh Kalimirchi
Freshly crushed black peppercorns make this boneless chicken dish extra flavourful. This is a Sanjeev Kapoor exclusive recipe.
Freshly crushed black peppercorns make this boneless chicken dish extra flavourful. This is a Sanjeev Kapoor exclusive recipe.
Idlis prepared and served in a different way. This recipe has featured on the show Khanakhazana.
When it comes to biryanis this stalwart is the first one that pops up in our mind. Succulent mutton chunks – check. Fragrant long grain basmati rice – check, dum cooked – check. This true blue, tried and tested authentic kachchi biryani recipe from Hyderabad has satisfied even the most stringent critics. If you haven’t tried it one yet, your biryani story is incomplete This recipe has featured on the show Khanakhazana.
Masala scrambled eggs cooked with dal. A Punjab speciality and is available widely in the dhabas. It is very popular lentil dish in Northern India. This is a very easy dish and is served hot with rotis, tandoori rotis, naan or kulchha. This is the best and an easy. Serve this rich, hot, lentils with eggs with tandoori rotis, a popular Dhaba delicacy. This is a Sanjeev Kapoor exclusive recipe.
Eggs are cooked with mushrooms and tomato to make this delightful omelette. Looking for something good to whip up for breakfast? Well, a light, yummy egg omelette is your answer. Here is how to make it. This is a Sanjeev Kapoor exclusive recipe.
Batter fried chicken sausages stir-fried with some aromatics and tomato ketchup. This is a Sanjeev Kapoor exclusive recipe.
The caramelised onions add a sweet note to the dish. This recipe is from FoodFood TV channel