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Tambda Rassa
Fiery is one word that summarises this highly flavourful gravy made with mutton stock and spices. Every mutton lover must try out this gravy which is usually served with a mutton curry and rice.
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Haleem
Originally an Arabic dish, Haleem is now an integral part of Hyderabadi cuisine. A one-meal dish which has all the essential ingredients This recipe is from FoodFood TV channel
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Mutton Saag Wala
This flavourful mutton curry is cooked with spinach puree – best served with naan or lachcha parantha This is a Sanjeev Kapoor exclusive recipe.
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Mutton Stew with Garlic Bread-SK Khazana
Comfort food – simple and delicious and wholesome too This is a Sanjeev Kapoor exclusive recipe.
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Haleem-SK Khazana
One of the best tasting one meal dish – mutton cooked with lentils, broken wheat and masalas This is a Sanjeev Kapoor exclusive recipe.
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Khichda
Mutton cooked with broken wheat, lentils and masalas to make a wholesome dish This recipe is from FoodFood TV channel
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