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Mawa Gujiya
Crispy deep fried crescent shaped pastry filled with a rich mixture of mawa reminds us of the Holi celebrations. Now with this recipe relive those memories and bite into heavenly Mawa Gujiya!
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Bal Mithai
Ready to discover a delightful sweet which is not many people have heard of or tasted? Bal mithai is from Uttarakhand. It’s a brown chocolate-like fudge made with sauteed khoya, cooked in sugar syrup and lastly coated with sugar balls.
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Foxtail Mawa Cake
Dreaming of a cake but adamant about using millets to make it? This foxtail mawa cake recipe is just perfect for you. The same fluffy and spongy cake but with millet surprise makes it just out of the box!
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Satori
This is a Maharashtrian delicacy - a rich sweet flat bread that is stuffed with a semolina and mawa mixture and cooked on a tawa with ghee.
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Enjoy ‘Foxtail Millets’ to the Fullest with These Irresistible Recipes
In this web stories discover the delicious world of Foxtail Millets with these irresistible Indian fusion recipes, from wholesome breakfasts to tasty snacks and desserts.
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Aloo Kofta Curry
Deep fried potato koftas served with a flavourful tomato gravy. It will take a little effort to make this dish but the end result is well worth it. In fact you will want to cook it often.
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Celebrate Ganesh Chaturthi With These Irresistible Modak Varieties
In this web stories, get ready to explore these irresistible modak varieties that will surely bring joy, flavour, desserts and festive cheer to your table.
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