Awadhi Biryani - SK Khazana
Subtle in taste, flavourful and aromatic but not spicy, this biryani can be enjoyed by everyone – little children to the elderly This is a Sanjeev Kapoor exclusive recipe.
Subtle in taste, flavourful and aromatic but not spicy, this biryani can be enjoyed by everyone – little children to the elderly This is a Sanjeev Kapoor exclusive recipe.
It’s not a royal pulao but it gets its name from the sultanas which give it a subtle flavour This is a Sanjeev Kapoor exclusive recipe.
Bursting with flavour, nalli nihari is eaten after the morning prayers and is a very popular street food This is a Sanjeev Kapoor exclusive recipe.
When butter chicken and biryani is cooked in one pot, the result is magical This is a Sanjeev Kapoor exclusive recipe.
A traditional Parsi dish that is cooked mostly on Sundays or on any special occasion This is a Sanjeev Kapoor exclusive recipe.
Deep-fried spinach and chicken mince kofte cooked in a flavourful tomato gravy This is a Sanjeev Kapoor exclusive recipe.
Simple way to cook a flavourful vegetable pulao – very tasty indeed This is a Sanjeev Kapoor exclusive recipe.