Meethe Sevaiyan
Roasted vermicelli simmered in milk, studded with nuts, this dessert is a celebration in itself This is a Sanjeev Kapoor exclusive recipe.
Roasted vermicelli simmered in milk, studded with nuts, this dessert is a celebration in itself This is a Sanjeev Kapoor exclusive recipe.
A dessert made with seviyan sautéed in ghee and then added to thickened milk with dry fruits. What else do you need for this heavenly delight? This is a Sanjeev Kapoor exclusive recipe.
Melt-in-your-mouth vegetarian kababs made with a spiced red kidney bean mixture, offering a rich and savory experience. This is a Sanjeev Kapoor exclusive recipe.
Satay sticks featuring a layer of paneer covered with minced chicken, cooked to perfection in a pan. This unique blend offers a delicious and hearty treat. This recipe is from FoodFood TV channel
Green Peas And Pista Burfi is a dessert made with green peas, pista and mawa. This might be a unique combination but do try it and you'll find that it is delicious. This is a Sanjeev Kapoor exclusive recipe.
Ginger bread cookies made into the shape of Christmas tree and baked. This is a Sanjeev Kapoor exclusive recipe.
Turmeric Latte, is a warm, comforting beverage that combines the earthy richness of turmeric with creamy milk.