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Rasabali
Discover the flavours of Odisha with this unique sweet dish 'Rasabali'. It is a traditional dessert from Odisha which you can make at home by following this recipe.
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Gajar Ka Halwa
Gajar ka halwa is a popular sweet dish and a winter favourite in India made with freshly grated red and juicy carrots, ghee, milk, sugar, khoya and dried fruits. Popularly served as a dessert during festivals and special occasion.
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Pressure Cooker Gajar Halwa
Absolutely tender, creamy and delicious. The way you get the halwa cooked in pressure cooker in a jiffy is amazing. This is Sanjeev Kapoor exclusive recipe.
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Mawa Gujiya
Crispy deep fried crescent shaped pastry filled with a rich mixture of mawa reminds us of the Holi celebrations. Now with this recipe relive those memories and bite into heavenly Mawa Gujiya!
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Kashmiri Kulcha
Unlike the usual soft kulcha that we eat at restaurant along with some sabzi, this Kashmiri Kulcha topped with sesame seeds is crisp, hard with flaky biscuit like texture and often served at tea-time with Noon chai or pink tea.
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Khajur Aur Anjeer Ghari
Surati Ghari, a sweet surprise now made with Khajur & Anjeer. This delightful little healthy mithai is easy to make and an absolute must-try. Moreover the sweetness is natural coming from dates and figs so it is a healthy mithai.
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Kaju Badam Puri
Create this mouthwatering 'Kaju Badam Puri' infused with the richness of dry fruits, a perfect treat for every occasion to satisfy all your sweet cravings!
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