Green brinjals

Baingan Ka Chokha

By Sanjeev Kapoor 05 Oct 2024

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Ghotlelya Vangyachi Bhaji

This is a mish mash preparation of green brinjals. The brinjals are cooked in a pressure cooker with some aromatic ingredients to turn into a delicious concoction that goes well with bhakris. A typical farmers’ meal which even the urbanites will enjoy.

By Sanjeev Kapoor 05 Jul 2024

Recipes

Popat Vangi Bhaji

Popat means the seeds of broad beans. This preparation is popular in Nagpur. Green brinjals and broad beans seeds are cooked together with some other simple ingredients to make this superb dish which is comforting and easy to make. Serve it with bhakri or with roti and enjoy.

By Sanjeev Kapoor 12 Jun 2024