Farali Sama Vada
Given the health benefits of samo/sama, this vada is lightly spiced and is a simple preparation but filling. An excellent snack that can be also be served as a starter.
Given the health benefits of samo/sama, this vada is lightly spiced and is a simple preparation but filling. An excellent snack that can be also be served as a starter.
A yummy Buddha Bowl with our very own simple Khichdi. Guess what? The raita, kachumber and papads complete the serving. This is Sanjeev Kapoor exclusive recipe.
Ran out of veggies and still want to make a delicious sabzi? Then this Rajasthani curry is just perfect. Made with gram flour, yogurt and spices, this is a no-vegetable tasty curry.
A Shravan special, the patoli is a rice flour based coastal recipe stuffed with coconut and jaggery and steamed in fresh turmeric leaves … The dish gets wonderful flavours from the turmeric leaves, cardamom and fresh coconut.
Ghiya chicken, a combo recipe which features two heroes together making it double the masaledaar fun. Pair it with a classic roti and make your meal enjoyable.
True to its name this mutton preparation is fit for the royalty. Cashewnut paste and fresh cream add to the richness of this delicious Mughlai tender mutton curry.
An incredibly delicious kheer. Even more impossible to tell it has green peas… Thick, creamy and just delectably sweet. This is Sanjeev Kapoor exclusive recipe.